Best Pomegranate Martini Recipe - The Anthony Kitchen (2024)

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Make the Pomegranate Martini your signature co*cktail this season! It's a tart, semi-sweet, smooth-sipping glass of delicious you absolutely can't go wrong with.

The ingredient list is fairly reminiscent of a Cosmopolitan, with a simple mix of vodka and orange liqueur; only this martini houses a fancier feel thanks to exotically delicious pomegranate juice.

Best Pomegranate Martini Recipe - The Anthony Kitchen (1)

Whether you're serving up these beauties at Thanksgiving, Christmas, or even New Years' Eve, this simple co*cktail is the perfect way to ring in the holiday, especially when it comes equipped with a beautiful, piney-scented rosemary garnish.

If you like fruit-forward co*cktails, be sure to bookmark our extra special Cranberry Mimosas or this easy French Martini Recipe for your next co*cktail night!

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In the United States, Pomegranates come into season in September, and if we're lucky, they stick around in the grocery stores through January. This fall fruit carries with it cool weather vibes, and because of this, it is particularly wonderful for holiday gatherings.

The flavor of the pomegranate is mostly tart and somewhat sweet (very similar to a cranberry, but with more of a cherry vibe) and makes for one particularly delicious co*cktail base.

POMEGRANATE MARTINI WITH VODKA | INGREDIENTS

  • Vodka | If you like a co*cktail on the sweeter side, you'll especially enjoy a Pomegranate Martini made with citrus vodka, which comes with a bit more sugar than standard vodka. On the flip side, if you prefer co*cktails on the dryer side, go with a good, quality unflavored vodka.
  • Orange Liqueur | It's no secret that orange pairs beautifully with the flavor of pomegranate. We used Grand Marnier Orange Liqueur during recipe development, and it makes this drink one seriously smooth sipping co*cktail!
  • Pomegranate Juice | Pomegranate juice takes up more space in the martini glass than any other ingredient, so make sure you get a brand you enjoy the taste of! Pomegranate juice is typically found alongside refrigerated specialty juice blends.
  • Lemon Juice | You'd be surprised at how far one little squeeze of lemon goes in a co*cktail. In this Pomegranate Martini, it adds a lovely balance of freshness.

If you love this, try our Vodka Sour next!

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CAN I MAKE IT WITH GIN?

If you are a gin drinker, by all means, feel free to sub it in the place of vodka in this recipe.

Mahon or The Botanist Gin would be perfect in this co*cktail, as they are extra herby and ideal for pairing with the flavors of both lemon and pomegranate.

HOW TO MAKE A LARGE BATCH FOR A PARTY

  1. Fill a co*cktail shaker with ice.
  2. Add vodka, orange liqueur, pomegranate juice, and freshly squeezed lemon to the shaker.
  3. Seak the shaker and shake vigorously for about 30 seconds.
  4. Strain into a martini glass and enjoy!

Speaking of large batches, check out our Bloody Mary Bar next!

HOW TO GARNISH IT

There's more than one way to garnish a martini, but the simplest way is to drop a few pomegranate seeds into the glass and add a sprig of fresh rosemary. The fresh scent of rosemary adds a wonderful aromatics to the co*cktail, and its pine-like vibes add some cozy, wintery feels.

For another easy co*cktail, try our apple cider sangria!

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If you want a garnish that's extra beautiful, slice up a few lemon wheels. Then, cut the wheel halfway to the center, and pop it on the side of the glass.

Want to get really extra with it? Add a sugar rim. Note, once your Pomegranate Martini goes into the glass, it’s too late to add a sugar rim. Add the sugar rim, then pour the co*cktail.

HOW TO ADD A SUGAR RIM TO A MARTINI GLASS

  1. Pour about 2 tablespoons of granulated sugar onto a small plate.
  2. Then, take a lemon wedge and run it around the perimeter of the glass.
  3. Press the rim of the glass into the sugar and slightly wiggle it around until well coated.

OPRAH'S POMEGRANATE MARTINI RECIPE

Years ago, Oprah published a Pomegranate Martini Recipe that brought this co*cktail into the limelight. Her rendition is very similar to this one, only it was published as a batch co*cktail (meaning it is made for more than one person to drink), and it also features the optional splash of sparkling water.

HOW TO MAKE A PARTY BATCH OF POMEGRANATE MARTINIS

If you're making these festive martinis for a crowd, you'll need to exchange the co*cktail shaker for a pitcher. You'll also need to do a little multiplication if you have a specific number of guests in mind, or you could use the below measurements to make a total of eightco*cktails:

  • 1 cup citrus vodka
  • 1 cup orange liqueur
  • 2 ⅔ cup pomegranate juice
  • Juice of 2 fresh squeezed lemons

Add the above ingredients to a pitcher, stir, cover the top of the pitcher with plastic wrap and refrigerate until the mix is very chilled. Then, pour single servings into martini glasses and enjoy!

If you wanted to add sparkling water as Oprah does, I suggest serving this in a rocks glass filled with ice. Fill the glass about ⅔'s of the way full with the Pomegranate Martini Mix and then, add a splash of sparkling water (or even champagne) to top it off!

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5 MORE co*ckTAIL RECIPES YOU’LL LOVE

  • Coffee Martini
  • Fall Pear Spritzer
  • Apple Pie Martini
  • Mudslide co*cktail
  • Cranberry Mimosas

4.25 from 12 votes

Best Pomegranate Martini Recipe - The Anthony Kitchen (6)

Print

Pomegranate Martini

Prep Time

3 mins

Total Time

3 mins

An easy Pomegranate Martini recipe with the perfect mix of ingredients! All you need is vodka, pomegranate juice, orange liqueur and lemon.

Course:Beverage, co*cktail

Cuisine:American

Keyword:Pomegranate Martini

Servings: 1

Calories: 198 kcal

Author: Kelly Anthony

Ingredients

  • 1ouncecitrus vodka
  • 1ounceorange liqueur
  • cup pomegranate juice
  • Squeeze of 1 lemon quarter (about 2 teaspoons)

Instructions

  1. Add vodka, orange liqueur, pomegranate juice, and the squeeze of a lemon quarter to a co*cktail shaker filled with ice.

  2. Add the lid and shake vigorously for 30-45 seconds.

  3. Strain into a martini glass, serve, and enjoy!

Recipe Video

Nutrition Facts

Pomegranate Martini

Amount Per Serving

Calories 198Calories from Fat 9

% Daily Value*

Fat 1g2%

Saturated Fat 1g6%

Sodium 10mg0%

Potassium 178mg5%

Carbohydrates 20g7%

Sugar 20g22%

Protein 1g2%

* Percent Daily Values are based on a 2000 calorie diet.

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Best Pomegranate Martini Recipe - The Anthony Kitchen (2024)

FAQs

Best Pomegranate Martini Recipe - The Anthony Kitchen? ›

All you need is vodka, pomegranate juice, orange liqueur and lemon. Add vodka, orange liqueur, pomegranate juice, and the squeeze of a lemon quarter to a co*cktail shaker filled with ice. Add the lid and shake vigorously for 30-45 seconds. Strain into a martini glass, serve, and enjoy!

What is a pomegranate martini made of? ›

Pour vodka, pomegranate juice, Cointreau, and lemon juice over ice in the co*cktail shaker. Cover and shake until the outside of the shaker has frosted. Strain into a chilled martini glass.

What makes the best martini? ›

Perfect Martini

Calls for 2 ounces gin, 1 ounce dry vermouth, 1 ounce sweet vermouth, ½ ounce Luxardo maraschino liqueur, and 2 dashes Angostura Bitters. Serve with a lemon twist.

What is the two martini rule? ›

Once you have consumed two, you must move on to a soft drink, such as wine or a gin and tonic. The reasons for this are obvious and I try to adhere to this rule at home. The rule is defended most enduringly (and elegantly) at Duke's Bar in Central London, where years of experience … Continue reading.

What alcohol is good with pomegranate juice? ›

Orange liqueur: which adds sweetness to contrast with the tangy juice. Triple sec, Grand Marnier, or orange curaçao all work, but I chose Cointreau for its bright citrus flavor.

Is grenadine just pomegranate? ›

Grenadine is a syrup used in co*cktails, non-alcoholic drinks, and somewhat rarely in cooking. Made from pomegranate juice that gets cooked down with sugar, grenadine has a delicious balance of mouth-puckering tartness and sweetness that adds surprising depth to co*cktails.

What is pomegranate alcohol called? ›

The core ingredient of this beautifully packaged product is the Sicilian Pomegranate which boasts intriguing organoleptic undertones, a distinctive flavor and other renowned properties.

What does a dirty martini mean? ›

DIRTY. For those who like their co*cktails to have a savoury edge, the Dirty Martini is a delicious, slightly salty, choice. The term 'dirty' means that olive brine, usually from a jar of co*cktail olives, has been added to the drink. An olive garnish is typically assumed, too.

What's the most popular martini? ›

The Most Popular Martini Flavor in the U.S.

Pineapple martinis are sweet, delicious, and straightforward, making them a popular choice among patrons all over the nation. All you need to make one of these martinis for yourself is pineapple juice, vodka, and fresh-squeezed lime juice.

What is the best alcohol for a martini? ›

While gin may edge out vodka as being the more traditional martini add-in, there is no right or wrong answer. If you know you prefer one clear liquor over another, go with your gut. There's no sense in puckering through a drink you dislike just because it's “supposed” to be made a certain way.

What makes a martini extra dirty? ›

An extra dirty martini co*cktail contains a generous portion of olive brine. The “dirty” part of a Dirty Martini co*cktail relates to the olive ingredients, and “extra dirty” just means more olive flavor, like in the Dirtiest Martini co*cktail. There are many different ways to make a martini co*cktail to your liking.

What makes a martini dry or wet? ›

What makes a martini co*cktail dry is a lower level of vermouth – a dry martini co*cktail has a low vermouth to vodka ratio. The less vermouth you put in, the drier a martini co*cktail becomes. More vermouth? That means it's a wet martini co*cktail.

What makes a martini more dry? ›

If you prefer an even drier co*cktail, you can lower the proportion of vermouth to ¼ ounce—but don't leave it out altogether or your drink won't be a martini at all (just a glass of icy cold gin). That said, there's no wrong way to enjoy this drink.

What is the formula for a martini? ›

Begin with a London dry-style gin. From there, add a little dry vermouth. The ratio is negotiable, but common formulas for a Dry Martini typically fall in the range of four-to-eight parts gin to one part vermouth. A dash of orange bitters ties the room together.

What is the formula for a dirty martini? ›

In a mixing glass filled with ice, pour the gin, dry vermouth, and olive juice. Stir well for at least 30 seconds. Strain into a chilled co*cktail glass.

What makes a martini dry and dirty? ›

A dry martini means that it is less sweet, containing less dry vermouth (which is called dry itself as it is less sweet than its red counterpart). A wet martini will have a higher amount of vermouth in the mix and a dirty martini means the addition of brine.

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